American cuisine
Easy

Air-Fryer Mini Stuffed Doughnuts

Air-Fryer Mini Stuffed Doughnuts
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Look how simple and quick it can be to cook up a family treat. to air fryer this dough just reduces the fat considerably and thus produces a pretty tasty crispy parcel that you can fill with your favorite flavors – whichever satiates your cravings. I have filled with chocolate and vanilla custard the worlds your oyster.

Recipe
PRE TIME: 15 min
COOKING TIME: 10 min
TOTAL TIME: 25 min
6 SERVING
Ingredients:
  • 8 ea. Biscuit
  • 1/2 cup Flour
  • Spray oil
  • Vanilla Filling
  • 3.40 oz. Vanilla instant pudding, 1 Package
  • 1 cup Cold milk
  • Chocolate Filling
  • 3.40 oz. Chocolate instant pudding, 1 Package
  • 1 cup Cold milk
  • Topping
  • 2 tbsp. Cocoa powder
  • 1/2 cup Powdered sugar
Directions:
Step 1
Step 1
1
Preheat air fryer to 350°F/176°C.
Step 2
Step 2
2
On a floured surface, roll each biscuit slightly.
Step 3
Step 3
3
Cut each into 4 wedges.
Step 4
Step 4
4
In batches, arrange biscuits in a single layer on a greased tray in the air-fryer basket.
Step 5
Step 5
5
Spray the biscuits with more nonstick spray oil.
Step 6
Step 6
6
Cook until golden brown, 8-10 minutes, turning and rotating trays once.
Step 7
Step 7
7
Let cool completely and then poke a small hole on the bottoms to fill with pudding mixture.
Step 8
Step 8
8
For the filling: Whisk pudding with cold milk. Place in a piping bag with a metal tip to fill doughnuts.
Step 10
Step 10
9
For the topping: mix cocoa and powdered sugar, dust on completed (and filled) doughnuts.
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