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American cuisine

Easy

No baking, no yeast! 4 Ingredients! You will find mix water and flour are so delicious

大琼 Qiong Cooking

大琼 Qiong Cooking

RATING LIKE SAVE PRINT

No baking, no yeast! 4 Ingredients! You will find mix water and flour are so delicious

5 stars rating if you like it!

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Easy and delicious savory pancakes. A simple dough, filled with salted oily batter and fried on a pan. The delectable, salty taste of a crispy but soft layered batter.

Watch more delicious videos from 大琼 Qiong Cooking on her YouTube channel.

Recipe

PRE TIME: 1 hr

COOKING TIME: 15 min

TOTAL TIME: 1 hr 15 min

4 SERVING

Ingredients:

For the dough
2 cup All-purpose flour/Plain flour
1/2 cup Boiling water
5 tbsp. Cold Water
For the filling
1 tbsp. All-purpose flour/Plain flour
2 tbsp. Cooking oil
1/2 tsp. Salt

Directions:

1

Mix the flour with boiling water and then the cold water.

2

Knead the dough until is it not sticking to the bowl.

3

Pour some cooking oil on the top of the dough and let it rest for an hour.

4

In a medium bowl, mix flour, salt, and oil as the filling.

5

Roll out the dough, add the filling on top and brush it evenly on the surface.

6

Create a roll from the batter. Divide into 6 parts. Create a ball out of each.

7

Roll it out to form a round shape pancake.

8

Pour some oil on the frying pan. Fry it until golden brown on both sides.