Marinate the Salmon: Place the salmon on a plate. Add 1/2 tablespoon of mirin and 1/2 tablespoon of soy sauce. Rub the marinade evenly over the salmon. Let it marinate for at least 10 minutes.
Seeking a healthy dinner option that’s uncomplicated and delicious? Try this Teriyaki Salmon, complemented by pan-fried asparagus, drizzled with a homemade teriyaki sauce for a delightful savory-sweet flavor.