From cultural heritage down to the origination of green pea soup is something to be interested in. Several recipes create green pea soup; some may include ham hocks, celery, and even a pinch of garlic powder. Some recipes substitute meaty ingredients with their healthy counterparts to make them diet-friendly.
A fast and heart-warming green pea soup. This recipe is a version of a delicious pea soup from a famous Swedish chef who found it out. This recipe can be served as a hot soup or a cold one for the summer. A great way to serve together with scallop green salad, crème Fraiche, and a tasty piece of bread. Frozen and fresh peas would work in this recipe but, fresh ones would bring out the best flavors that will encapsulate your palate to the core.