In a double boiler, melt the chocolate over low heat. Once melted, remove it from the heat.
This dark chocolate avocado mousse is a dessert that is not to be missed. Prepared with avocado as a healthy basis, dark chocolate, cocoa powder, agave syrup, and vanilla extract, served with coconut cream is creamy, rich, and smooth. Thanks to the ingredients it is completely gluten-free, dairy-free, and vegan. Destress with this light dessert and enjoy the fantastic taste of chocolate.