American cuisine
Easy

Crispy Fried Chicken

Crispy Fried Chicken
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So you want to make a great dinner from scratch the ENTIRE family will love? This crunchy easy cornflake chicken is absolutely delicious! Cornflakes make a great coating for fried chicken thanks to their extra crunchy nature and hint of sweetness.

Recipe
PRE TIME: 20 min
COOKING TIME: 10 min
TOTAL TIME: 30 min
2 SERVING
Ingredients:
  • 12 oz Chicken Breast
  • 1 clove Garlic
  • 1 tbsp Five-Spice Powder
  • 1 tbsp Paprika Powder
  • 2 cups Cornflakes
  • 1 cup Flour
  • 2 count Eggs
  • 0.3 cup Milk
  • 2.5 cups Sunflower Oil
  • 1 pinch Salt
  • 1 pinch Pepper
Directions:
Step 1
Step 1
1
Cut chicken into ½ inch thick slices. Season with chopped garlic, five-spice powder, salt, pepper and paprika powder.
Step 2
Step 2
2
In a large bowl, add breakfast cereal and crush it. Prepare your dredging station with flour, cereal and egg wash (egg and milk mixture).
Step 3
Step 3
3
Begin to dredge your chicken pieces for frying, going from flour to egg wash to crushed cereal.
Step 4
Step 4
4
Deep fry about 8-10 minutes at 325°F/160°C until golden and serve with ketchup or any other condiments. Enjoy!
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