American cuisine
Easy

Easy Stuffed Zucchini Boats

Easy Stuffed Zucchini Boats
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These Easy Stuffed Zucchini Boats are not only healthy, but they’re a simple and tasty one-pan meal guaranteed to please the whole family. It’s a fresh dinner option to enjoy all summer long!

Recipe
PRE TIME: 5 min
COOKING TIME: 25 min
TOTAL TIME: 30 min
2 SERVING
Ingredients:
  • 3 large Zucchini
  • 3.5 oz. Shiitake mushroom
  • 0.5 cup Onion
  • 1 tbsp. Garlic
  • 1 pinch Salt to Taste
  • 1 pinch Black Pepper
  • 0.5 cup Cream Cheese
  • 2 cup Cheese
Directions:
Step 1
Step 1
1
Preheat the oven to 400℉ (200°C).
Step 2
Step 2
2
Cut zucchini lengthwise and scoop the pulp out with a spoon.
Step 3
Step 3
3
Combine the chopped the zucchinis pulp chopped shiitake, cream cheese, onion and garlic. Season with salt and pepper. Mix well and spread the filling evenly into the zucchinis skin.
Step 4
Step 4
4
Top with cheese and bake at 400℉ (200°C) for 20-25 minutes.
Step 5
Step 5
5
Serve immediately.
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