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Oven Baked Baby Back Ribs With Barbecue Sauce

Oven Baked Baby Back Ribs With Barbecue Sauce
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Oven-baked Baby Back Ribs are a classic dish you can bring to a potluck, especially during the summer. This recipe offers simple, easy-to-follow instructions on how to make these delicious ribs as well as the barbeque sauce.

Recipe
PRE TIME: 20 min
COOKING TIME: 2 hr 30 min
TOTAL TIME: 2 hr 50 min
4 SERVING
Ingredients:
  • 【Barbecue Rub for Ribs】
  • tsp. Paprika Powder
  • 2 tsp. Garlic Powder
  • 1 tsp. Cayenne Pepper Powder
  • tsp. Dried Thyme
  • tsp. Dried Oregano
  • tsp. Salt
  • 1 tsp. Black Pepper
  • tsp. Onion Powder
  • 【Ribs】 ㅤ ㅤ ㅤ
  • 4 lb. Pork Ribs
  • 1/2 cup Sweet Alcoholic Apple Cider
  • 1 tbsp. Olive Oil
  • 【Homemade Barbecue Sauce】
  • cup Tomato Ketchup
  • 1/2 cup Apple Cider Vinegar
  • 2 tsp. Molasses Powder
  • tbsp. Mustard Powder
  • 1/2 cup Water
  • 2 tsp. Red Wine
  • 1 tsp. Black Pepper
  • 1/3 cup Brown Sugar
  • 1 tsp. Salt
  • 2 tsp. Worcestershire Sauce
  • 1 tsp. Cayenne Pepper Powder
  • 1 tbsp. Olive Oil
  • 【Creamy Coleslaw 】
  • 1/2 cup Mayonnaise
  • 1/2 cup Milk
  • 1/2 tsp. Sugar
  • 1/2 tsp. Garlic Powder
  • 3/4 tbsp. White Wine Vinegar
  • 1/2 tsp. Black Pepper
  • 1/2 tsp. Onion Powder
  • tsp. Lemon, Juiced
  • 1 tbsp. Salt
  • 4 tbsp. Olive Oil
  • 1 head Cabbage, Finely Shredded
Directions:
Step 1 【Barbecue Rub for Ribs】
Step 1 【Barbecue Rub for Ribs】
1
Combine the 【Barbecue Rub】 for ribs ingredients.
Step 2
Step 2
2
Rub onto both sides of the ribs (most on meaty side).
Step 3
Step 3
3
Set aside to marinate for 20 Minutes (or overnight).
Step 4
Step 4
4
Preheat oven to 320°F/160°C (All oven vypes).
Step 5
Step 5
5
Place ribs on a tray in a single layer. Pour apple cider underneath the ribs.
Step 6
Step 6
6
Cover with foil then bake for 1 hour 30 minutes or until the meat is pretty tender
Step 7
Step 7
7
Remove from the oven, turn up to 350°F/180°C. Remove foil, drizzle with olive oil, then return ribs to oven for 15 minutes or until the rub becomes nice and crusty.
Step 8
Step 8
8
Line a new tray with foil then baking/parchment paper (you'll thank me later). Remove ribs from oven, transfer to lined tray. Pour any juices from the tray over the ribs.
Step 9
Step 9
9
Flip ribs so the bonier side is up. Slather with barbecue sauce, then bake for 10 minutes.
Step 10
Step 10
10
Remove from the oven, then turn ribs over so the meaty side is up. Slather with barbecue sauce, and bake for 5 minutes. Repeat 2 or 3 more times until you've got a thick glaze on the ribs.
Step 11【Homemade Barbecue Sauce】
Step 11【Homemade Barbecue Sauce】
11
Blend all【Creamy Coleslaw 】ingredients. Stir until smooth.
Step 12
Step 12
12
Pour over cabbage in a large bowl and toss until cabbage is well coated.
Step 13
Step 13
13
Adjust to taste: Sweeten with brown sugar or honey, salt and sour with vinegar. Use for glazing ribs and as a sauce for serving
Step 14
Step 14
14
Cut ribs into individual or multiple rib portions and serve with remaining barbecue sauce!
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