Chinese cuisine
Easy

Pan Fried Lemon Fish Fillet

Pan Fried Lemon Fish Fillet
5 stars rating if you like it!
Done
close

Lashings of freshly made mango and lemon sauce are so vibrant and special when put with the crumb sea bass fillets. A few inspiring cooking techniques in my video to guarantee you can execute a top-quality dish. simple cooking process.

Recipe
PRE TIME: 10 min
COOKING TIME: 30 min
TOTAL TIME: 40 min
3 SERVING
Ingredients:
  • 1 lb. Sea bass
  • Marinade
  • 1/2 tsp. Salt
  • 1 tbsp. Shaoxing wine
  • 1/4 tsp. White pepper
  • 1 large Egg
  • 1 tbsp. Custard powder
  • For Deep-fry
  • 2 cup Bread crumbs
  • 2 Qt Cooking oil
  • Lemon Sauce
  • 1/2 large Fresh shreds mango
  • 1 large Lemon zest
  • 1 large Lemon, juiced
  • 3 tbsp. Water
  • tbsp. Sugar
  • 1/2 tsp. Salt
  • 2 tbsp. Honey
  • 1 tbsp. Custard powder
Directions:
Step 1
Step 1
1
First, slice open the dorsal of the fish from the middle line, then lay the knife parallel to the cutting board and cut from the front until the tail.
Step 2
Step 2
2
Remove the vertebrae and tail, and then trim both belly and dorsal sides. Cut each fish fillets into 3 equal pieces.
Step 3
Step 3
3
Combine the fish with 【Marinade】in a bowl, then mix well.
Step 4
Step 4
4
In a flat tray,  evenly coat the fish fillet pieces with bread flour.
Step 5
Step 5
5
Peel the fresh mango and cut it into thin slices, then cut into 2-inch strips and set aside in a bowl.
Step 6
Step 6
6
Peel the lemon and cut the zest into thin strips then set aside in a bowl.
Step 7
Step 7
7
Mix all 【Lemon Sauce】 into a bowl and mix well.
Step 8
Step 8
8
In a wok over medium heat, add enough cooking oil, deep fry the fish pieces at 140°F-170°F/60°C-80°C for 2-3 minutes,  remove from the oil.
Step 9
Step 9
9
When the oil temperature back up to 140°F-170°F/60°C-80°C, re-fry the for 30-40 seconds until golden. Remove from the oil and drain.
Step 10
Step 10
10
In a cooking pan over low heat, add the【Lemon Sauce】and bing it to a boil then remove from the heat.
Step 11
Step 11
11
Put the fish pieces on a plate, dress with the【Lemon Sauce】
Step 12
Step 12
12
Enjoy!
More Like This
Char Siu | Chinese BBQ Pork
Char Siu | Chinese BBQ Pork
2 min
Roasted Turkey
Roasted Turkey
3 min
Crispy Roasted Chicken
Crispy Roasted Chicken
3 min
Fried Eggplant Rolls
Fried Eggplant Rolls
4 min
Eggplant Lantern
Eggplant Lantern
4 min
Crispy Golden Shrimp | Chef John’s Cooking Class
PREMIUM
Crispy Golden Shrimp | Chef John’s Cooking Class
12 min
Shanghai Wonton Soup
PREMIUM
Shanghai Wonton Soup
16 min
Easy Chicken Stir-Fry | Chef John’s Cooking Class
PREMIUM
Easy Chicken Stir-Fry | Chef John’s Cooking Class
9 min
Reduce Stress See all
No-Bake Matcha Pistachio Tart
PREMIUM
No-Bake Matcha Pistachio Tart
6 min
Salmon Nicoise Salad
PREMIUM
Salmon Nicoise Salad
6 min
There Is No Lid on the Sea
PREMIUM
There Is No Lid on the Sea
1 hr 23 min
Haruka’s Pottery
PREMIUM
Haruka’s Pottery
1 hr 59 min
A Feast of Lotus to Celebrate the Arrival of Summer
A Feast of Lotus to Celebrate the Arrival of Summer
7 min
How to Make Stress Your Friend
How to Make Stress Your Friend
14 min
De-stress & Re-energize Your Team with Stress Relief Greek Soup
De-stress & Re-energize Your Team with Stress Relief Greek Soup
3 min
Feeling Stressed? Try Eating a Hearty Salad Full of Stress Relieving Foods
Feeling Stressed? Try Eating a Hearty Salad Full of Stress Relieving Foods
3 min